Then came chocolate as a candy by mixing cocoa butter with sugar. The paste was mixed with hot water and spices, such as chili, vanilla, annatto, allspice, honey, and flowers. First, cocoa powder was invented in Holland. There it was served hot, sweetened and without the chili peppers. The story of chocolate started when it was discovered by the people of 'ancient mexico' before 1750 BC. Info came from website linked below. The creation of the first modern chocolate bar is credited to Joseph Fry, who in 1847 discovered that he could make a moldable chocolate paste by adding melted cacao butter back into Dutch cocoa. Archeologists discovered chocolate residue in drinking pots in Southern Mexico from as far back as 2,600 years ago, from a civilization known as the Olmecs. In 1868 John Cadbury mass-marketed boxes of chocolates and then in 1875 Daniel Peters of Switzerland created the first milk chocolate. The Maya thought the froth was one of the best parts. Dutch chemist Coenraad J. Once in a bar form Chocolate gained in popularity and spread around the world. So when you look at who invented chocolate in those days, the Spaniards led the trend in Europe. The actual history of chocolate In it’s early period chocolate was not used as bars, it was mainly used … The Aztecs believed that cacao seeds were the gift of Quetzalcoatl, the god of wisdom, and the seeds once had so much value that they were used as a form of currency.Originally prepared only as a drink, chocolate … Then the mixture was frothed by pouring it back and forth between two containers. The first chocolate bar was invented by Fry and Sons, who later became a part of the Cadbury Chocolate Factory. 1674: Eating solid chocolate was introduced in the form of chocolate rolls and cakes served in chocolate emporiums. From then on, chocolate has become more popular as a solid treat … In 1876, milk chocolate was developed. 1730: Cocoa beans had dropped in price from $3 per pound to a price within the financial reach of those other than the very wealthy. London In 1657. Van Houten invented cocoa powder in 1827, and helped make hot chocolate widely available. A Pirate Botanist Helped Bring Hot Chocolate to England William Hughes was a buccaneer with an early recipe for “the American Nectar.” by Reina Gattuso November 14, 2019. Chocolate was discovered and brought to Europe in the early 1500s by the explorer Cortez. Many years later, London was home to the premier chocolate house in 1657. Cocoa powder blends much easier with milk or water, allowing for more creations to come. 1732: French inventor, Monsieur Dubuisson invented a table mill for … Back then, the Europeans used a molinillo, which is a little stick to froth their chocolate beverage. 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